Pancit 'Ala' Lut

It's my kids and mother-in laws favorite my very owned Pancit "Ala"Lut recipe. It's very easy and tasty too. You should try this one sometimes.

Ingredients:

12 ounces Pancit Canton Noodles ( you can buy them at your local grocery at International section)
1 chicken breast, cooked and shredded
Broth from the chicken you’ve cooked
1 tablespoon cooking oil
¼ cup onion, chopped
1 clove garlic, chopped
1 chicken bouillon cube
2 tablespoon soysauce
1 bag of frozen vegetables stir-fry ( your choice)
Salt and pepper to taste

Directions:
1.In a big pan or work (if you have a wok the better) , sauté garlic and onions until tender.
2. Add frozen vegetable stir-fry and cook around 10 minutes or until tender ( never ever over cook it).
3. Add chicken, soy sauce, chicken bouillon, salt and pepper to taste.
4. Add noodle and chicken broth and if you need more liquid add some water.
5. Let it simmer until noodle are soft.
6. Always serve it hot. Enjoy!

Serving: 4 to 6 persons